rendang republic

Fri, 08 May 2026 00:38:36 +0000

Beef rendang is a spicy, rich, and creamy Indonesian/Malaysian beef stew made with beef, spices, and coconut milk. This is the best and most authentic beef rendang recipe you will find. The name rendang comes from the frying process; by the late 19th century, rendang was associated more specifically with a type of dry curry by British colonial officials in Malaya, where it is noted that. Beef rendang, or rendang daging, is a slow-cooked beef curry made with coconut milk, chillies, lemongrass and fragrant aromatics, simmered until the beef is tender and the sauce. An authentic Beef Rendang recipe, the king of all curries, made from scratch! Easy to make, just takes patience to slow cook so it's meltingly tender.